light german ale
Fermented on traditional kolsch yeast and then conditioned at a cold, lagering temperature. Lightly hopped with tettnangers. Crisp, clean and super drinkable.
4.6 % abv
Cease and Desist
India Session Ale
Brewed by the owner himself, this hop-forward session beer is a celebration of two hops: amarillo & mosaic. A big hop nose up front and light enough to drink two, or three, or four.
Rhubarb Belgian Blonde
Made with over 50 LBS of fresh, organic rhubarb. Spicy clove notes from the Belgian yeast and crisp rhubarb tartness are softened by malty, bready flavors alongside fruity esters.
Easy drinking, sessionable pale ale with a subtle hoppiness balanced by a smooth caramel malt character.
India pale ale
Freshly squeezed pink grapefruit added to the brite tank for a refreshing, juicy citrus kick.
india pale ale
Classic Northwest IPA. Crisp, medium bodied and loaded with Oregon-grown hops.
Chinook Me all night long
single hop India Pale ale
Single hopped with nothing but Chinooks, we put the character of an underutilized hop right up front. A pungent grapefruit aroma and strong piney hop finish is balanced by a malty caramel sweetness.
Honey nut beerios
golden ale with milk & honey
Light bodied ale with whole honey-nut cheerios added to the grain bill. Made with real clover honey and finished with lactose and hazelnuts.
Trapped in amber
Malty, subtly sweet, and medium-bodied with a floral hop finish. The perfect spring drinker.
A rich, robust porter with organic, cold-brewed coffee from Rose City Coffee Co. added to the fermenter during the cold crash. Flavors of dark chocolate, roasted malt and caramel blend with the nuttiness and slight acidity of South American coffee beans.
Dark and dry with hints of coffee and bitter chocolate. Smooth and balanced with roasty finish.
Zingy, crisp, semi-dry cider made with Oregon apples and over 50 pounds of fresh organic ginger. 6.8 %
Crisp, semi-dry cider hopped with only Amarillos, with notes of pine and floral aromatics. 6.8 %
Black & Blue
Tart and refreshing with the blush of Pacific Northwest blackberries & blueberries. 6.8 %
Our driest cider is made tart and subtly sweet with the addition of pomegranate juice. Crisp, bright and fruity on the finish. 6.8 %